Get in touch
Phone
(530) 302-5795
Mailing Address
1280 Santa Anita Ct #100 Woodland, CA 95776
Email
info@yolofarmtofork.org
Advisory Board
Members of the Advisory Board represent various professional fields and Yolo County communities. They provide community-based information, input, and outreach for Yolo Farm to Fork, while advising our Board of Directors in support of our mission.
- Jerry Delsol, Agriculture Teacher, Woodland Senior High School
- Courtney Voorhees, Euler Hermes North America, Northern CA/Central Valley, Woodland
- Christy Hayes, Owner of Mojo’s & Kitchen 428, Woodland
- Don and Victoria Lambert, Owners of Capay Gold Olive Oil Company, Capay Valley
- Lee Millon and Loren McNeese, Owners, Rainwater Ranch, Winters
- Michael E. Rodergerts, CRPC, Financial Advisor, Woodland
- Robyn Harrison, Nutritionist, Woodland
- Taylor Nelson, Police Services Coordinator for the West Sacramento Police Department
- Marcello Elliot-Lopez, Chief of Staff/Head of H.R., La Tourangelle
- John E. Preece, PhD, Horticulturalist
- Sue Preece, retired NASA Engineer
- Meiling Hunter, CA Department of Health Care Services, West Sacramento Resident
- Cesar Torres, MyCali Designs Consulting
Interested in joining this effort? Please contact Suzanne.Falzone@yolofarmtofork.org
Mission
To educate the public, especially our children, about the value of a farm to table community food system that also teaches us to value the environment.
Contact
info@yolofarmtofork.org
Physical Address:
434 Main Street
Woodland, CA 95695
Mailing Address:
PO Box 1113
Woodland, CA 95776
Tax ID number:
68-0254919
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